حين يكون هناك الكثير لتكسبه من خلال العمل مع مجموعة أزاديا، يُصبح السّؤال الحقيقيّ: ما الذي قد يمنعك من العمل معنا؟
Assistant F&B Operations Manager
Job Title
Assistant F&B Operations Manager
Location
Saudi Arabia
Department
Food and Beverage
Role Purpose

The Assistant F & B Operations Manager assists in overseeing theday - to - day operations of multiple outlets and supports the F & Bdivision in the developmental and financial success of the assigned outlets.

Key Accountabilities

Follow-up on the daily needs of the shops/restaurants ensuring neededenhancements are applied to maintain effective operations to provide high levelof customer service

Assist the F&B President and Country Manager in following up newF&B developments and coordinate with local departments to improve financialperformance and HACCP compliance

Provide operational assistance to relevant departments and to newopening stores while ensuring scheduled opening dates are met and operatingstandards are maintained

Provide overall coordination and on-going evaluation of the F&BOperations function in order to identify opportunities for enhancement

Assist in developing, implementing and enhancing allprocesses/procedures related to F&B operations for continuously improvingthe effectiveness and efficiency of the department

Help in achieving financial and operational objectives by anticipatingrequirements, submitting information for premises' budget, schedulingexpenditures, analyzing variances, managing quality and monitoring cost control

Direct the collection of data and preparation of consolidated reportsrelated to the division while ensuring the provision of reliable inventory,cost control and financial data to support F&B Management’s decision making

Assists in recruiting, training, motivating and evaluating his/herteam to ensure that the department has the necessary skill base and that staffare optimally motivated and enabled to maximize their potential andcontribution to the company

Qualifications, Experience, Knowledge

Bachelor’s Degree in Hotel Management or related field; HACCPcertification

6 years of experience in F&B Operations out of which 2-3 years ina managerial position

Proficiency in MS Office

Fluency in English; Arabic is a plus

Competencies

Communication Skills

Cultural Awareness

Customer Focus

Decision Making

Developing and Motivating Others

Driving and achieving results

Initiative

لقد أضفت هذه الوظيفة إلى لائحتك المفضلة مسبقاً